International Tables for Crystallography

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You have followed a link to material from the 2012 edition of International Tables for Crystallography Volume F. If you would like to update your licence to include this material please contact support@iucr.org. If you have a licence for the 2006 edition of this volume please follow the link below to access material from it:

International Tables for Crystallography (2006). Vol. F, Section 23.2.5.3
Protein–ligand interactions
A. E. Hodel and F. A. Quiocho. International Tables for Crystallography (2012). Vol. F, ch. 23.3, pp. 755-765  [ doi:10.1107/97809553602060000892 ]

Abstract

Protein–ligand interactions are described and several of the unique interactions observed between proteins and other molecules are illustrated. The chapter covers protein–carbohydrate interactions, metal ions associated with proteins, protein–nucleic acid interactions, and sulfate and phosphate interactions.


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About International Tables for Crystallography

International Tables for Crystallography is the definitive resource and reference work for crystallography. The multi-volume series comprises articles and tables of data relevant to crystallographic research and to applications of crystallographic methods in all sciences concerned with the structure and properties of materials.