How the structure of lysozyme was actually determined
Blake, C. C. F.,
Fenn, R. H.,
Johnson, L. N.,
Koenig, D. F.,
Mair, G. A.,
North, A. C. T.,
Oldham, J. W. H.,
Phillips, D. C.,
Poljak, R. J.,
Sarma, V. R. and
Vernon, C. A.,
International Tables for Crystallography
(2012).
Vol. F,
ch. 25.1,
pp. 845-872
[ doi:10.1107/97809553602060000899 ]
Blake, C. C. F.,
Koenig,
D.
F., Mair, G. A., North, A. C. T., Phillips, D. C. & Sarma, V. R. (1965). Structure of hen egg-white lysozyme. A three-dimensional Fourier synthesis at 2 Å resolution. Nature (London), 206, 757–761. Google ...
The electron-density map at 2 Å resolution
Blake, C. C. F.,
Fenn, R. H.,
Johnson, L. N.,
Koenig, D. F.,
Mair, G. A.,
North, A. C. T.,
Oldham, J. W. H.,
Phillips, D. C.,
Poljak, R. J.,
Sarma, V. R. and
Vernon, C. A.,
International Tables for Crystallography
(2012).
Vol. F,
Section 25.1.3.10,
pp. 863-864
[ doi:10.1107/97809553602060000899 ]
[
more
results from section 25.1.3 in volume F]
The crystal structure of GlcNAc
Blake, C. C. F.,
Fenn, R. H.,
Johnson, L. N.,
Koenig, D. F.,
Mair, G. A.,
North, A. C. T.,
Oldham, J. W. H.,
Phillips, D. C.,
Poljak, R. J.,
Sarma, V. R. and
Vernon, C. A.,
International Tables for Crystallography
(2012).
Vol. F,
Section 25.1.4.2,
pp. 866-867
[ doi:10.1107/97809553602060000899 ]
[
more
results from section 25.1.4 in volume F]
Analysis in three dimensions
Blake, C. C. F.,
Fenn, R. H.,
Johnson, L. N.,
Koenig, D. F.,
Mair, G. A.,
North, A. C. T.,
Oldham, J. W. H.,
Phillips, D. C.,
Poljak, R. J.,
Sarma, V. R. and
Vernon, C. A.,
International Tables for Crystallography
(2012).
Vol. F,
Section 25.1.2.6,
pp. 848-852
[ doi:10.1107/97809553602060000899 ]
[
more
results from section 25.1.2 in volume F]
Introduction
Blake, C. C. F.,
Fenn, R. H.,
Johnson, L. N.,
Koenig, D. F.,
Mair, G. A.,
North, A. C. T.,
Oldham, J. W. H.,
Phillips, D. C.,
Poljak, R. J.,
Sarma, V. R. and
Vernon, C. A.,
International Tables for Crystallography
(2012).
Vol. F,
Section 25.1.1,
pp. 845-845
[ doi:10.1107/97809553602060000899 ]
